賀茂泉 レッドメープル 2年生詰
Kamoizumi Red Maple 2-Year Namazume Genshu
- Brewery
- Kamoizumi Shuzo (賀茂泉酒造株式会社)
- Prefecture
- Hiroshima
- Grade
- Junmai Ginjo
- Style
- Namazume, Genshu
- Polishing ratio
- 58%
- Yeast
- KA-1 (Hiroshima-origin substrain of Kyokai No. 9)
- SMV
- 1
- Acidity
- 1.7
- ABV
- 18.5%
Details from the label and brewery sources.
Tasting notes
I'll write some up the next time this bottle crosses my path.
A junmai ginjo namazume genshu from Hiroshima · 18.5% ABV · rice polished to 58% · SMV +1